Yash Mathiya – A Traditional Gujarati Snack with a Global Touch
Yash Mathiya brings you the authentic taste of one of India’s favorite snacks, now loved worldwide! A traditional Gujarati delicacy, Mathiya is a must-have during festive occasions like Diwali and a perfect accompaniment for your afternoon tea or casual get-togethers.
Made with a blend of high-quality Muth Flour and Udad Dal Flour, combined with a touch of Ajwain, Chili Powder, and Asafoetida, Yash Mathiya offers a delightful balance of mildly sweet and spicy flavors. Infused with the richness of Ghee and Edible Oil, each bite promises a perfect crunch that pairs beautifully with your favorite beverages or can be enjoyed as a snack on its own.
Simply deep fry Yash Mathiya until golden brown and crisp, and strain the excess oil to enjoy it hot and fresh. Whether you’re serving it at home for family, sharing it with friends, or enjoying a quiet moment to yourself, Yash Mathiya adds a touch of tradition and warmth to every occasion.
Experience the taste of Gujarat, loved around the world.
